💚 6 heads of frozen (or fresh broccoli)
💚 handful of cheese
💚 butter to fry in
💚💚 pour boiling water over the Broccolli to blanch it then drain.
💚💚throw the Broccolli into a food processor with a tablespoon of the water and whizz until it’s puree
💚💚 drain through in a sieve squeezing out any excess water and place into a bowl
💚💚whisk with s fork into the puree the 2 eggs
💚💚 heat on a high temp pan a tbsp of butter
💚💚when the butters bubbling pour in the egg mix
💚💚 pull the cooked egg from the edges into the centre with a spatula and allow the liquid to fill the space. Continue until all the egg mixture is firm.
💚💚on one side of the omelette throw a handful of cheese and the fold the other half of the omelette on top
💚💚 cook for a few minutes and then flip and cook for another few minutes.
💚💚 the outside will go nice and brown and golden and the cheese will be melted and runny
💚💚 slice and serve and enjoy!!